The time has finally come to wrap up my Meal Prep Journey. Over the past two months I have made, frozen and reheated five different recipes that I had never tried before. These recipes were all evaluated for how easy they were to prepare, how long they took to prepare, how tasty they were (including whether it received toddler approval), and how much it cost per serving. In addition, I froze a portion of each and evaluated how tasty each recipe was after being reheated.
Overall, this was quite a fun challenge and a tasty one too! I can see myself making all of these recipes again and this project has been inspiring and really shown me the benefits of prepping larger quantities that can be stored for rainy days. Without further ado, here is the final scoring for each dish progressing from lowest total score to highest:
Recipe
Final Score
Notes
Turkey, Tomato & Butternut Squash Cannelloni
67%
Most difficult & most expensive
Mexican Lasagna
78%
Least affected by freezing
Folded Crispy Buffalo Chicken Wraps
83%
Most affected by freezing
White Chicken Chili
89%
Tastiest
Hearty Corn & Potato Soup
97%
Least Expensive
Meal Prep Recipe Final Scores
If you would like to see more detail for my evaluation of each recipe, you can see the final, fully completed tables for each dish, which now include taste results from freezing, here (with links to the corresponding post if you would like to try out the recipe yourself!):
Leave a Reply
You must be logged in to post a comment.